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1、American everyday life access to the most foods such as hamburgers,Fried chicken and pizza,sauce noodles,tower rolls,sandwiches,hot dogs,French fries,doughnuts which are all from Western Europe into early美国人日常生活中接触最美国人日常生活中接触最多的食物如汉堡、炸鸡和多的食物如汉堡、炸鸡和比萨比萨,炸酱面、塔卷、三炸酱面、塔卷、三明治、热狗、薯条、油炸明治、热狗、薯条、油炸圈饼圈饼,都是来自
2、于西欧早都是来自于西欧早期期 第1页/共20页steak,lamb chops,dog steaks and fish row is not Americas first invention of food,so many people use strict view,strict measure think those cant be considered American cuisine.牛排、羊肉、狗肉排和鱼排不是美国牛排、羊肉、狗肉排和鱼排不是美国的第一个发明的食物的第一个发明的食物,所以许多人通所以许多人通过严格的考虑过严格的考虑,严格的权衡认为那些严格的权衡认为那些不能被称为美国美
3、食不能被称为美国美食第2页/共20页the poor cooking level of early AmericanFirst,history and culture of length and depth insufficiently.Due to the early immigrants(British Puritan and American pioneers)influence,the traditional American dishes like traditional Yankee,it features a“truly ruggedly”首先,历史和文化的长度和深度不够。由于早
4、期的移民(英国清教徒和美国拓荒者)的影响,传统的美国美食如传统的美国佬,它的特性包括一个“粗犷实在”第3页/共20页Edible fresh raw materials,without additives,flavoring。Whether roast,decoct,fry，people dont pay attention to complicated work。Theres not much fancy decoration,and people eat all food which put in the plate食用新鲜的原材料,不含添加剂,调味剂.不论是烤,煎、炒、人们不注意复杂工作
5、。没有太多的高档装饰,并且人们吃掉盘子里所有的食物。第4页/共20页No doubt,Americans all acknowledges that European dishes are the ancestors of American cuisine.European food as root“of American cuisine,again after his own cultivation,the American cuisine grow strong branches and gradually set up own subject.毫无疑问毫无疑问,美国人都承认美国人都承认,
6、欧洲菜是美国烹饪的祖先。欧洲菜是美国烹饪的祖先。以欧洲食品为以欧洲食品为“根根”的美的美国菜国菜,再按自己的方法培养再按自己的方法培养,从而美国烹饪成长为强壮从而美国烹饪成长为强壮的枝干的枝干,逐步建立自己的主逐步建立自己的主题。题。第5页/共20页As a country for immigration,Now American cuisine characteristics of each country fusion.作为一个移民国家,现在美国烹饪融合了每个国家的特点The west of America,there are abundant seafood,the most fresh
7、 vegetables and the most various fruit.American has the famous California cuisine(加州菜)which is like the Asian fusion cuisine characteristic of Asian food(亚洲特色融合菜).美国西部有丰富的海鲜,最新鲜的蔬菜和最各种水果。美国著名的加州菜类似于亚洲特色融合菜第6页/共20页In the south has Texas food（德州菜）with Mexican characteristic(墨西哥特色）,the Louisiana cuisin
8、e（路易斯安那菜）with France,Spain,Africa characteristic,Florida cuisine(弗州菜）with Cuba,Brazil tropical islands characteristics.The Midwest 在德克萨斯州南部的食物有墨西哥特色,路易斯安那州菜有法国、西班牙、非洲特色,佛罗里达烹饪有古巴,巴西热带岛屿特色。中西部地区第7页/共20页British dishesBritish food cooking,know as a family delicacies food.British cuisine is characterist
9、ic of less of oil,seasoning with less wine,and condiments are mostly on the counter for the guest himself to choose.Cook often choose seafood and all kinds of vegetables。food volume required fewer but better.英国食品烹饪,称为一个家庭食物的美味佳肴。英国菜的特点是油少，调味用少量的酒,调味品大多在柜台上为客人自己选择。厨师经常选择海鲜和各种蔬菜作为食材。食物量需要很少但要好。第8页/共20
10、页British cuisine cooking method advantage of steaming,boiling burn,fume.British famous cuisine dishes are:chicken salad,roast shrimp SuFuLi（烤大虾苏夫力),potato stewed mutton(薯烩羊肉）,roast lamb saddle(烤羊马鞍),the winter solstice pudding(冬至布丁),the Meiji row(明治排).英国菜系的烹调方法利用蒸、煮、熏。英国著名的菜肴:鸡肉沙拉、烤大虾苏夫力、薯烩羊肉,烤羊肉鞍,冬
11、至布丁,明治排。第9页/共20页British peoples breakfastThe traditional British breakfast is Fried bacon,sausage and Fried sliced bread.传统的英式早餐是煎熏肉传统的英式早餐是煎熏肉,香肠和油炸香肠和油炸切片面包。切片面包。第10页/共20页American breakfast is compared commonly simpleA good simple breakfast,possibly fruit juice,cereal,toast and coffee.May also be
12、pancakes（薄煎饼）maize slice（玉蜀黍片）,sausage(香肠),ham(火腿)and eggs.一个好的简单的早餐,可能是果汁,麦片粥,烤面包和咖啡。也可能是薄煎饼、玉蜀黍片、香肠、火腿和鸡蛋。第11页/共20页The most popular lunch is a baked potato In British第12页/共20页Americans lunchAmericans lunch is the most simple meals,also the quantity is not large.American often eat vegetables and sa
13、ndwiches,hamburgers,hot dogs or Italian pie,add a cup of drink.美国人的午餐是最简单的饭菜,而且数量并不大。美国人经常吃蔬菜和三明治、汉堡、热狗或意大利馅饼,再加一杯饮料第13页/共20页Snacks is quite common in Britain but not common in American零食在英国是相当普遍,但在美国不常见 Britain is the European potato chips and salty flavor snack market of the eldest brother.Eat not
14、 restricted,eating snacks throughout the life of the British people all day long.and Chocolate also is one of the most popular snacks,英国是欧洲薯片和咸味儿零食市场的老大。吃东西不受限制，吃零食贯穿了英国人整天的生活。巧克力也是最受欢迎的零食之一。第14页/共20页DinnerBritishDinner is the main meal a day,and generally has two dish meat or fish and vegetables,af
15、ter a dessert。European custom is have a fruit or cheese in the last。英国晚餐是一天的主餐,一般都有两个菜像肉类或者鱼和蔬菜,之后有一个饭后甜点，欧洲人的习俗是在饭后有水果或是奶酪。第15页/共20页Dinner is general comparison abundantly.Usually a fruit dish or soup is on first,then the main course.People often eat steak,pork chops,roast beef,fried muscle,fried s
16、hrimp,ham and grilled lamb chops,etc.With the main course is vegetables,bread,butter,rice,noodles.Most Americans like to eat a sweetmeat after meal,such as cake,little pie or ice cream,and finally to drink a cup of coffee.晚餐一般比较丰富。通常一个水果拼盘或汤在第一,然后主菜。人们常吃牛排、猪排，烤牛肉、油炸瘦肉,炸虾、火腿、烤羊排等。主要的是蔬菜、面包、黄油、米饭、面条。大多数美国人喜欢饭后吃甜食,如蛋糕、甜馅儿饼或冰淇淋,最后喝杯咖啡第16页/共20页第17页/共20页第18页/共20页The endthank you!第19页/共20页感谢您的观看！第20页/共20页