《【课件】Unit+3+Reading+and+Thinking+课件人教版（2019）选择性必修第二册+.pptx》由会员分享，可在线阅读，更多相关《【课件】Unit+3+Reading+and+Thinking+课件人教版（2019）选择性必修第二册+.pptx（24页珍藏版）》请在taowenge.com淘文阁网|工程机械CAD图纸|机械工程制图|CAD装配图下载|SolidWorks_CaTia_CAD_UG_PROE_设计图分享下载上搜索。
1、Unit3 FOOD AND CULTUREReading and Thinking食物把不同层次的人聚集在一起。它是心灵和食物把不同层次的人聚集在一起。它是心灵和身体的养料，是真正的爱。身体的养料，是真正的爱。吉娅达德劳伦蒂斯 Food brings people together on many levels.Its nourishment of the soul and body;its true love.Giada De Laurentiis Opening pageQ:Where do you think this photo was taken?What is happening
2、 in this photo?In the Miao Stockade Village of One Thousand Households in Leishan,Guizhou.(贵州雷山千户苗寨)People are having a 1,000-Person-Long-Table Banquet,which is popular in ethnic minority areas in Guangxi,Yunnan,Guizhou,Hunan,etc.苗寨苗寨“百虫宴百虫宴”侗族大寨侗族大寨“百家宴百家宴”武汉武汉“百家宴百家宴”Lead inUnderstand the link bet
3、ween food and culture1.Before you read,discuss these questions in groups.How many kinds of Chinese cuisine are there,and how can these cuisines be described?There are eight main regional cuisines in China:Anhui cuisine(徽菜徽菜)Sichuan cuisine(川菜川菜)Shandong cuisine(鲁菜鲁菜)Canton cuisine(粤菜粤菜)Fujian cuisin
4、e(闽菜闽菜)Jiangsu cuisine(苏菜苏菜)Zhejiang cuisine(浙菜浙菜)Hunan cuisine(湘菜湘菜)Fast-reading1.Whats the main idea of the passage?A.You are what you eat.B.Most famous foods in China.C.My experiences of food and culture in China.2.Read for structure and answer the question.This passage is organized by the order
5、of _ and _.IntrodctionIntrodctionbodyconclusionPart 3Careful-reading1.The first paragraph has a quote:“You are what you eat.”How does the writer understand it?Para 1Main idea:You are what you eat.Tell me what you eat,and I will tell you what you are.Tell me what you eat,and I will tell you what you
6、are.Jean Anthelme Brillat-Savarin Jean Anthelme Brillat-SavarinJunk foodfatterhealthy foodslimmerThe saying means that the kind of food we eat tells something about our The saying means that the kind of food we eat tells something about our personalitypersonality,character,and culture.character,and
7、culture.Para 2Main idea:Chinese food in America.1.In America,what kind of Chinese food did the author once experience?2.What is Americas most popular Chinese dish?3.what can the dish tell us about Americans?1.1.In Beijing,In Beijing,wherewhere did the author enjoy the Chinese food?did the author enj
8、oy the Chinese food?2.2.And in the restaurant,what And in the restaurant,what impressive tasteimpressive taste did the author did the author experience?experience?Main idea:Chinese food in Beijing.Para 31.What is the 1.What is the favourite traditional dishfavourite traditional dish of the people in
9、 of the people in North China?North China?2.What can the dish 2.What can the dish tell tell us about the people there?us about the people there?Main idea:Chinese food in Shandong.Para 41.What is the 1.What is the favourite traditional dish favourite traditional dish of the people of the people in No
10、rth China?in North China?2.What can the dish 2.What can the dish telltell us about the people there?us about the people there?Main idea:Chinese food in Xinjiang.Para 51.What kind of Chinese dishes did the author enjoy in 1.What kind of Chinese dishes did the author enjoy in South China and Central C
11、hina?South China and Central China?2.What can 2.What can we learn about Chinese we learn about Chinese through food?through food?Main idea:Chinese food in Guangdong and Henan.Para 61.What can the food local people consume What can the food local people consume telltell us?us?Main idea:Culture and cu
12、isine go hand in hand.Para 7culturecuisineSummary 1Summary 2After-readingC-A-B1.Yes,because so much of a culture is based upon food and how it is eaten and served.2.Possibly,people who like spicy food love excitement and new experiences.And people who like junk food like to enjoy life without worrying about the future.AnswerAnswerDo you think“Culture and cuisine Go hand in hand?Give your reasons.DISCUSSIONThank you！