英文菜谱翻译介绍.ppt

上传人:wuy****n92 文档编号:66697606 上传时间:2022-12-19 格式:PPT 页数:19 大小:4.83MB
返回 下载 相关 举报
英文菜谱翻译介绍.ppt_第1页
第1页 / 共19页
英文菜谱翻译介绍.ppt_第2页
第2页 / 共19页
点击查看更多>>
资源描述

《英文菜谱翻译介绍.ppt》由会员分享,可在线阅读,更多相关《英文菜谱翻译介绍.ppt(19页珍藏版)》请在taowenge.com淘文阁网|工程机械CAD图纸|机械工程制图|CAD装配图下载|SolidWorks_CaTia_CAD_UG_PROE_设计图分享下载上搜索。

1、英语翻译之 中国 菜谱翻译中国风中国风呀凉菜类1.拌豆腐丝 Shredded Tofu with Sauce2.白切鸡 Boiled Chicken with Sauce 3.拌双耳 ossed Black and White Fungus 4.夫妻肺片 Pork Lungs in Chili Sauce 5.干拌牛舌 Ox Tongue in Chili Sauce6.醋泡花生 Peanuts Pickled in Aged Vinegar7.泡椒凤爪 Chicken Feet with Pickled Peppers 8.桂花糯米藕 Steamed Lotus Root Stuffed w

2、ith Sweet Sticky Rice9.酸辣蕨根粉 Hot and Sour Fern Root Noodles 中国风中国风呀1.鲍汁扣东坡肉 Braised Dongpo Pork with Abalone Sauce2.干豆角回锅肉 Sauted Spicy Pork with Dried Beans 3.咕噜肉 Gulaorou(Sweet and Sour Pork with Fat)4.红烧狮子头 Stewed Pork Ball in Brown Sauce 5.糖醋排骨 Sweet and Sour Spare Ribs 6.无锡排骨 Fried Spare Ribs,W

3、uxi Style 7.鱼香肉丝 Yu-Shiang Shredded Pork(Sauted with Spicy Garlic Sauce)8.蚂蚁上树 Sauted Vermicelli with Spicy Minced Pork 热菜类猪肉(Pork)中国风中国风呀牛肉(Beef)1.XO酱炒牛柳条 Sauted Beef Filet in XO Sauce 2.菜心扒牛肉 Grilled Beef with Shanghai Greens 3.胡萝卜炖牛肉 Braised Beef with Carrots4.水煮牛肉 Poached Sliced Beef in Hot Chil

4、i Oil 5.麻辣牛肚 Spicy Ox Tripe 牛肉炖土豆 Braised Beef with Potatoes 6.沾水牛肉 Boiled Beef 7.红油牛头 Ox Head with Hot Chili Oil 8.小笋烧牛肉 Braised Beef with Bamboo Shoots 羊肉1.红焖羊排 Braised Lamb Chops with Carrots 2.烤羊里脊 Roast Lamb Tenderloin 烤羊腿 Roast Lamb Leg 3.干羊肉野山菌 Dried Lamb with Wild Truffles 4.手扒羊排 Grilled Lam

5、b Chops 5.烤羔羊 Roasted Lamb 6.蒙古手抓肉 Mongolian Boiled Lamb 7.涮羊肉 Mongolian Hot Pot 8.红烧羊肉 Braised Lamb in Brown Sauce9.红焖肉 Stewed Lamb in Brown Sauce 10.清炖羊肉 Double Boiled Lamb Soup 11.烤全羊 Roast Whole Lamb 12.孜然羊肉 Fried Lamb with Cumin 13.羊蝎子 Lamb Spine Hot Pot(Lamb)中国风中国风呀禽 蛋 类(Poultry and Eggs)1.扒鸡腿

6、 Grilled Chicken Legs 2.板栗焖仔鸡 Braised Chicken with Chestnuts 3.脆皮鸡 Crispy Chicken 4.干锅鸡 Griddle Cooked Chicken with Pepper 5.宫保鸡丁 Kung Pao Chicken 6.啤酒鸡 Stewed Chicken in Beer 7.鲜人参炖土鸡 Braised Chicken with Ginseng 8.三杯鸡 Stewed Chicken with Three Cups Sauce9.葱油鸡 Chicken with Scallion in Hot Oil 10.口水

7、鸡 Steamed Chicken with Chili Sauce 11.熏鸡 Smoked Chicken 中国风中国风呀禽 蛋 类(Poultry and Eggs)1.清蒸全鸭 Steamed Whole Duck 2.蜜汁鸭胸 Pan-Fried Duck Breast with Honey Sauce 3.香酥脱骨鸭 Crispy Boneless Duck4.香酥鸭荷叶夹 Deep-Fried Duck in Lotus Leaf 5.香煎鹅肝 Pan-Fried Goose Liver 6.脆皮乳鸽 Crispy Pigeon 7.咸鸭蛋 Salted Duck Egg 8.卤

8、蛋 Marinated Egg 9.煮鸡蛋 Boiled Egg 10.荷包蛋 Poached Egg 11.煎蛋 Fried Eggs12.蛋羹 Egg Custard 13.葱花炒鸡蛋 Scrambled Egg with Scallion、14.蛤蜊蒸蛋 Steamed Egg with Clams 其 他 肉 类1.酸辣蹄筋 Hot and Sour Beef Tendon 2.红烧家兔 Braised Rabbit 3.红烧鹿肉 Braised Venison in Brown Sauce 4.炸麻雀 Fried Sparrow 5.麻辣鹿筋 Braised Spicy Deer T

9、endon6.温拌腰片 Spicy Pig Kidney 7.鱼腥草拌米线 Special Rice Noodles 8.辣味红扒鹿筋 Spicy Deer Tendon 9.爽口碧绿百叶 Tasty and Refreshing Ox Tripe 10.炸炒脆鹿柳 Deep-Fried Crispy Deer Filets 11.炸五丝筒全蝎 Deep-Fried Rolls with Five Shreds Filling and Scorpion(Other Meat)海鲜类1.白灵菇扒鲍片 Braised Sliced Abalone with Mushrooms 2.鲍鱼海珍煲 Br

10、aised Abalone and Seafood en Casserole 3.百花鲍鱼卷 Steamed Abalone Rolls Stuffed with Minced Shrimps 4.鲍鱼烧牛头 Braised Abalone with Ox Head 5.鲍鱼珍珠鸡 Steamed Glutinous Rice Mixed with Diced Abalone and Chicken 6.宫保鲜带子 Kung Pao Scallops 718、鸽蛋烧裙边 Braised Turtle Rim with Pigeon Egg 7.煎银鳕鱼 Pan-Fried Codfish Fi

11、let8.扇贝(蒜茸蒸,XO炒,豉汁蒸)Scallop in Shell(Steamed with Garlic/Sauted with XO Sauce/Steamed with Black Bean Sauce)(Seafood)海鲜类1.鲈鱼(清蒸,红烧,锅仔泡椒煮)Perch(Steamed/Braised/Stewed with Marinated Chili)2.红烧甲鱼 Braised Turtle in Brown Sauce 3.松茸裙边 Braised Turtle Rim with Mushrooms 4.香油蟮糊 Braised Shredded Eel with Se

12、same Oil 5.干烧大虾 Dry-Braised Prawn with Ham and Asparagus 6.剁椒鱼头 Steamed Fish Head with Diced Hot Red Peppers 7.酸菜鱼 Boiled Fish with Pickled Cabbage and Chili 8.西湖醋鱼 West Lake Fish in Vinegar Gravy(Seafood)中国风中国风呀蔬 菜 类(Vegetables)1.白灼时蔬 Scalded Seasonal Vegetable2.虎皮尖椒 Pan-Seared Green Chili Pepper 3

13、.椒盐茄子丁 Deep-Fried Diced Eggplant with Spicy Salt 4.浓汤娃娃菜 Stewed Baby Cabbage in Broth 5.西红柿炒蛋 Scrambled Egg with Tomato 6.素什锦 Mixed Vegetables 7.炝黄瓜 Spicy Cucumbers 8.四川泡菜 Pickles,Sichuan Style 9.干煸四季豆 Dry-Fried French Beans with Minced Pork and Preserved Vegetables 中国风中国风呀蔬 菜 类(Vegetables)1.烧二冬 Bra

14、ised Mushroom and Bamboo Shoots 2.油浸娃娃菜 Baby Cabbage in Soy Sauce 3.干锅笋片 Griddle Cooked Bamboo Shoots 4.瓦罐山珍 Mushrooms in Pottery Pot 5.水煮萝卜丝 Poached Shredded Turnip 6.沙葱炒鸡蛋 Scrambled Egg with Goldball Onion 7.醋溜豆芽 Fried Bean Sprouts with Vinegar Sauce 8.荷塘百花藕 Braised Sliced Lotus Roots 中国风中国风呀1.豆苗羊

15、肚菌 Braised Yellow Fungus with Pea Sprouts 川菜白灵菇皇 Braised Mushrooms in Chili Sauce 2.干锅茶树菇 Griddle Cooked Tea Tree Mushrooms 3.荷塘焖什菌 Stewed Assorted Mushrooms with Lotus Roots 4.黄焖山珍菌 Braised Wild Mushrooms in Brown Sauce5.砂锅三菌 Braised Assorted Mushrooms en Casserole 6.双鲜扒鸡腿菇 Braised Mushrooms and Ve

16、getables 7.酥炸山菌 Deep-Fried Mushrooms 菌 类 Mushroooms 中国风中国风呀豆 腐 类(Tofu)1.脆皮豆腐 Deep-Fried Tofu 2.锅塌豆腐 Tofu Omelet 3.宫保豆腐 Kung Pao Tofu 4.红烧日本豆腐 Braised Japanese Tofu with Vegetables 5.家常豆腐 Fried Tofu,Home Style 6.日式蒸豆腐 Steamed Tofu,Japanese Style 7.百叶包肉 Tofu Skin Rolls with Minced Pork 8.砂锅豆腐 Stewed T

17、ofu in Pottery Pot 9.菠菜豆腐 Stewed Tofu with Spinach 10.鸡血豆腐 Stewed Tofu with Chicken Blood Cakes 中国风中国风呀燕 窝 类(Birds Nest Soup)1.冰花炖官燕 Braised Birds Nest with Rock Candy 2.冰糖银耳燕窝 Braised Birds Nest with White Fungus and Rock Candy 3.高汤炖官燕 Stewed Birds Nest 4.红胶官燕 Braised Birds Nest and Seaweed 5.红烧血燕

18、Braised Red Birds Nest6.腿汁红烧官燕 Braised Birds Nest in Ham Sauce 7.杏汁炖官燕 Double-Boiled Superior Birds Nest with Almond Juice 8.鱼籽蟹肉烩燕窝 Braised Birds Nest with Crab Meat and Fish Roe 中国风中国风呀1.浓汤鱼肚羮 Fish Maw Soup 2.西湖牛肉豆腐羹 Minced Beef and Tofu Soup 3.浓汁三鲜 Three Delicacies Soup 4.贝松鱼肚羹 Minced Scallop wit

19、h Fish Maw Soup 5.番茄蛋花汤 Tomato and Egg Soup 6.凤尾虾丝汤 Phoenix-Tailed Prawns and Seaweed Soup 7.极品山珍汤 Wild Mushroom Soup 8.家常蛋汤 Egg Soup 9.老火炖汤/每日例汤 Soup of the Day 汤羹类(Soups)中国风中国风呀主食类1.米饭 Steamed Rice 2.八宝饭 Eight Delicacies Rice 3.鸡汤饭 Rice Cooked with Chicken Soup 4.红烧牛肉饭 Stewed Beef Rice 5.黄金大排饭 Ric

20、e with Fried Spare Ribs 6.火腿炒饭 Fried Rice with Ham 7.蔬菜炒饭 Fried Rice with Vegetables 8.卤肉饭 Steamed Rice with Red-Cooked Pork 9.虾仁汤面 Chicken Noodle Soup with Shrimps 10.雪菜肉丝汤面 Noodle Soup with Shredded Pork and Potherb Mustard 11.鸭丝火腿汤面 Noodle Soup with Shredded Duck and Ham 中国风中国风呀主食类1.虾仁汤面 Chicken Noodle Soup with Shrimps 2.雪菜肉丝汤面 Noodle Soup with Shredded Pork and Potherb Mustard 3.鸭丝火腿汤面 Noodle Soup with Shredded Duck and Ham 4.四川凉面 Cold Noodles,Sichuan Style 5.蒸饺 Steamed Jiaozi 6.奶黄包 Steamed Creamy Custard Bun 7.荷叶饼 Lotus-Leaf-Like Pancake 锅贴 Guotie(Pan-Fried Meat Dumplings)谢谢!

展开阅读全文
相关资源
相关搜索

当前位置:首页 > 教育专区 > 大学资料

本站为文档C TO C交易模式,本站只提供存储空间、用户上传的文档直接被用户下载,本站只是中间服务平台,本站所有文档下载所得的收益归上传人(含作者)所有。本站仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。若文档所含内容侵犯了您的版权或隐私,请立即通知淘文阁网,我们立即给予删除!客服QQ:136780468 微信:18945177775 电话:18904686070

工信部备案号:黑ICP备15003705号© 2020-2023 www.taowenge.com 淘文阁