《水果蔬菜手工制作.docx》由会员分享，可在线阅读，更多相关《水果蔬菜手工制作.docx（3页珍藏版）》请在taowenge.com淘文阁网|工程机械CAD图纸|机械工程制图|CAD装配图下载|SolidWorks_CaTia_CAD_UG_PROE_设计图分享下载上搜索。
1、水果蔬菜手工制作 目的 了解与儿童青少年健康饮食相关亲密的水果蔬菜摄入状况,考察影响儿童青少年水果和蔬菜摄入的个人、家庭及社会环境因素。方法 参考国内外相关探讨设计调查问卷,采纳整群随机抽样的方法,对贵州省9所学校1398名在校中小学生(非住校生)进行调查。结果 大多数儿童青少年都爱吃水果和蔬菜,57.9%的父母主动激励孩子吃水果蔬菜,但儿童青少年对摄入水果蔬菜的自我效能感并不高,家庭、社会环境对孩子们供应水果蔬菜的便利性和可获得性很低。影响因素中有13项城市高于农村,差异有统计学意义(P值均 4 参考文献 1 KLEPP KI, PEREZRODRIGO C, DE BOURDEAUDHUI
2、K I, et al. Promoting fruit and vegetable consumption among European schooldhildren: rational, conceptualization and design of the Pro Children Project. Ann Nur Metab,2005,49(1):12-22. 2 范新宇,陈宗龙.儿童饮食行为与其父母影响的作用.中国校医,2005,19(3):328-330. 3 KELDER SH, PLEPP KI, LYTLE L. Longitudinal trackong of adolesc
3、ent smokong, physical activity and food choice behaviors. Am J Public Health,1994,84(7):1121-1126. 4 LIEN N, LYTLE LA, KLEEP KI. Stability in consumption of fruit,vegetables,and sugary foods in a cohort from age 14 to 21.Prev Med, 2001,33(4):217-226. 5 MIKKILA V, RASANEN L,RAITAKARI OT, et al. Longi
4、tudinal changes in diet from childhood tnto adulthood with respect to risk of cardiovascular diseases: The cardiovascular risk in young finns study. Eur J Clin Nutr, 2004,58(7):1 038-1 045. 6 YNGVE A, WOLF A,POORTVLIET E, et al. Fruit and vegetable intake in a sample of 11-year-old children in 9 Eur
5、opean countries: The pro children cross-sectional survey. Ann Nutr Metab,2005,49(4):236-245. 7 DOMEL SB,THOMPSON WO, DAVIS HC,et al. Psychosocial predictors of fruit and vegetable consumption among elementary school children. Health Educ Res, 1996, 11(3):299-308. 8 RESNICOW K, DAVIS-HEARN M,SMITH M,
6、 et al. Social-cognitive predictors of fruit and vegetable intake in children. Health Psychol, 1997,16(3):272-276. 9 REYNOLDS KD, HINTON AW, SHEWCHUK RM,et al. Social cognitive model of fruit and vegetable consumption in elementary school children. J Nutr Educ, 1999,31(1):23-30. 10NEUMARK-SZTAINER D
7、, WALL M, PERRY C,et al. Correlates of fruit and vegetable intake among adolescents: Findings from Project EAT. Prev Med, 2003, 37(3):198-208. 11GRACE F,STEPHANIE P,SARAH C, et al. Impact of parental food choices on child food neophobia. Childrens Health Care,2004,33(3): 217-225. 12邹宇华 邓冰.社会医学:1卷.北京
8、:科学出版社,2008:60-61. 13RICHARD J GEERIG, PHILIP G ZIMBRDO. 心理学与生活:1卷.16版.北京:人民邮电出版社,2005:400-404. 14BIRCH LL, DAVISON KK. Family environmental factors influencing the developing behavioral controls of food intake and childhood overweight. Pediatric Clinics North Am, 2001, 48(4):893-907. 15NICKLAS TA, BARANOWSKI T, BARANOWSKI JC, et al. Family and child-care provider influences on preschool childrens fruit, juice and vegetable consumption. Nutr Rev, 2001, 59(7):224-235. (收稿日期:2009-05-11)