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1、西方餐桌礼仪顺序西方餐桌礼仪顺序The OrderThe OrderTable manners 入座时的礼仪 Dining etiquette 进餐时的礼仪The absence of etiquette 离席时的礼仪第1页/共11页Table mannersTable manners入座时的仪式入座时的仪式The most appropriate way of seat from the left side of the table.最得体的入座方式是从左侧入座。第2页/共11页Seating positionSeating position 入座位置uOwners should respe
2、ctively in the middle of the long table,men and women to sit face to face.男女主人应该分别坐在长餐桌的中间、面对面而坐。u Seniors,ladies first!长辈、女士优先！第3页/共11页When have dinner,want to rely on the upper arm and back to back,abdomen,and keep the table for about a fist distance,two legs crossed the sitting position is best a
3、voided.用餐时，上臂和背部要靠到椅背,腹部和桌子保持约一个拳头的距离，两脚交叉的坐姿最好避免。第4页/共11页Western tablewareWestern tableware西方餐具西方餐具Butter knife（牛油刀）bread plate（面包碟）appetizer（前菜用刀叉）wine glass（红、白酒酒杯）main course to use a knife and fork（主菜用刀叉）knife and fork eat soup with a spoon（喝汤用汤匙）dessert spoon with a fork（甜品用叉匙）第5页/共11页Progress
4、ionProgression上菜顺序uDrink（饮料）Wine（餐酒）uSalad（沙拉）uStaple food（主食）uDessert（甜点）第6页/共11页Usage of napkin Usage of napkin 餐巾的使用Pick yours up and lay it on your lap.Pick yours up and lay it on your lap.拿起你的餐巾，要一直放在双腿上，除了必要用来擦嘴之外。第7页/共11页Usage of knives and forks Usage of knives and forks 刀叉的使用The right hand with a knife or spoon,fork in the left hand.右手持刀或汤匙，左手拿叉。第8页/共11页Usage of glassesUsage of glasses 杯子的使用How to hold glasses 杯子的抓法第9页/共11页Thank you！第10页/共11页感谢您的观看！第11页/共11页