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1、ISO 9001:20002000.12.15Quality management systems Requirements1 Scope1.1 GeneralThis International Standard specifies requirements for a quality management system where an organization a) needs to demonstrate its ability to consistently provide product that meets customer and applicable regulatory r
2、equirements, and b) aims to enhance customer satisfaction through the effective application of the system, including processes for continual improvement of the system and the assurance of conformity to customer and applicable regulatory requirements.NOTE In this International Standard, the term “pro
3、duct” applies to the product intended for, or required by, a customer. 1.2 ApplicationAll requirements of this International Standard are generic and are intended to be applicable to all organizations, regardless of type, size and product provided.Were any requirement(s) of this international Standa
4、rd cannot be applied due to the nature of an organization and its product, this can be considered for exclusion.Where exclusions are made, claims of conformity to this International Standard are not acceptable unlessacceptable unless these exclusions are limited to requirements within clause 7, and
5、such exclusions do not affect the organizations ability, or responsibility, to provide product that meets customer and applicable regulatory requirements. 2 Normative referenceThe following normative document contains provisions which, through reference in this text, constitute provisions of this In
6、ternational Standard. For dated references, subsequent amendments to, or revisions of, any of these publications do not apply. However, parties to agreements based on this International Standard are encouraged to investigate the possibility of applying the most recent edition of the normative docume
7、nt indicated below. For undated references, the latest edition of the normative document referred to applies. Members of ISO and IEC maintain registers of currently valid International Standards.ISO 9000:2000, Quality management systems Fundamentals and vocabulary.3 Terms and definitionsFor the purp
8、oses of this International Standard, the terms and definitions given in ISO 9000 apply.The following items, used in this edition of ISO 9001 to describe the supply chain, have been changed to reflect the vocabulary currently used:supplier organization customerThe term “organization” replaces the ter
9、m “supplier” used in ISO 9001:1994, and refers to the unit to which this International Standard applies. Also, the term “supplier” now replaces the term “subcontractor”. Throughout the text of this International Standard, wherever the term “product” occurs, it can also mean “service”.4 Quality manag
10、ement system4.1 General requirementsThe organization shall establish, document, implement and maintain a quality management system and continually improve its effectiveness in accordance with the requirements of this International Standard.The organization shalla) identify the processes needed for t
11、he quality management system and their application throughout the organization (see 1.2),b) determine the sequence and interaction of these processes,c) determine criteria and methods needed to ensure that both the operation and control of these processes are effective,d) ensure the availability of
12、resources and information necessary to support the operation and monitoring of these processes,e) monitor, measure and analyseanalyze these processes, andf) implement actions necessary to achieve planned results and continual improvement of these processes.These processes shall be managed by the org
13、anization in accordance with the requirements of this International Standard.Where an organization chooses to outsource any process that affects product conformity with requirements, the organization shall ensure control over such processes. Control of such outsourced processes shall be identified w
14、ithin the quality management system.NOTE Processes needed for the quality management system referred to above should include processes for management activities, provision of resources, product realization and measurement.4.2 Documentation requirements4.2.1 GeneralThe quality management system docum
15、entation shall includea) documented statements of a quality policy and quality objectives,b) a quality manual,c) documented procedures required by this International Standard,d) documents needed by the organization to ensure the effective planning, operation and control of its processes, ande) recor
16、ds required by this International Standard (see 4.2.4)NOTE 1 Where the term “documented procedure” appears within this International Standard, this means that the procedure is established, documented, implemented and maintained.NOTE 2 The extent of the quality management system documentation can dif
17、fer from one organization to another due toa) the size of the organization and type of activities,b) the complexity of processes and their interactions, and c) the competencies of personnel.NOTE 3 The documentation can be in any form or type of medium.4.2.2 Quality manualThe organization shall estab
18、lish and maintain a quality manual that includesa) the scope of the quality management system, including details of and justification for any exclusions (see1.2.),b) the documented procedures established for the quality management system, or reference to them, andc) a description of the interaction
19、between the processes of the quality management system.4.2.3 Control of documentsDocuments required by the quality management system shall be controlled. Records are a special type of document and shall be controlled according to the requirements given in 4.2.4.A documented procedure shall be establ
20、ished to define the controls needed a) to approve documents for adequacy prior to issue,b) to review and update as necessary and re-approve documents,c) to ensure that changes and the current version status of documents are identified,d) to ensure that relevant versions of applicable documents are a
21、vailable at points of use,e) to ensure that documents remain legible and readily identifiable,f) to ensure that documents of external origin are identified and their distribution controlled, andg) to prevent the unintended use of obsolete documents, and to apply suitable identification to them if th
22、ey are retained for any purpose.4.2.4 Control of recordsRecords shall be established and maintained to provide evidence of conformity to requirements and of the effective operation of the quality management system. Records shall remain legible, readily identifiable and retrievable. A documented proc
23、edure shall be established to define the controls needed for the identification, storage, protection, retrieval, retention time and disposition of records.5 Management responsibility5.1 Management commitmentTop management shall provide evidence of its commitment to the development and implementation
24、 of the quality management system and continually improving its effectiveness bya) communicating to the organization the importance of meeting customer as well as statutory and regulatory requirements,b) establishing the quality policy,c) ensuring that quality objectives are established,d) conductin
25、g management reviews, ande) ensuring the availability of resources.5.2 Customer focusTop management shall ensure that customer requirements are determined and met with the aim of enhancing customer satisfaction (see 7.2.1 and 8.2.1).5.3 Quality policyTop management shall ensure that the quality poli
26、cya) is appropriate to the purpose of the organization,b) includes a commitment to comply with requirements and continually improve the effectiveness of the quality management system,c) provides a framework for establishing and reviewing quality objectives,d) is communicated and understood within th
27、e organization, ande) is reviewed for continuing suitability.5.4 Planning5.4.1 Quality objectivesTop management shall ensure that quality objectives, including those needed to meet requirements for product see 7.1 a), are established at relevant functions and levels within the organization. The qual
28、ity objectives shall be measurable and consistent with the quality policy.5.4.2 Quality management system planningTop management shall ensure that a) the planning of the quality management system is carried out in order to meet the requirements given in 4.1, as well as the quality objectives, and b)
29、 the integrity of the quality management system is maintained when changes to the quality management system are planned and implemented.5.5 Responsibility, authority and communication 5.5.1 Responsibility and authorityTop management shall ensure that the responsibilities, authorities are defined and
30、 communicated within the organization.5.5.2 Management representativeTop management shall appoint a member of management who, irrespective of other responsibilities, shall have responsibility and authority that includesa) ensuring that processes needed for the quality management system are establish
31、ed, implemented and maintained,b) reporting to top management on the performance of the quality management system and any need for improvement, and c) ensuring the promotion of awareness of customer requirements throughout the organization.NOTE The responsibility of a management representative can i
32、nclude liaison with external parties on matters relating to the quality management system.5.5.3 Internal communicationTop management shall ensure that appropriate communication processes are established within the organization and that communication takes place regarding the effectiveness of the qua
33、lity management system. 5.6 Management review5.6.1 GeneralTop management shall review the organizations quality management system, at planned intervals, to ensure its continuing suitability, adequacy and effectiveness. This review shall include assessing opportunities for improvement and the need fo
34、r changes to the quality management system, including the quality policy and quality objectives.Records from management review shall be maintained (see 4.2.4).5.6.2 Review inputThe input to management review shall include information ona) results of audits,b) customer feedback,c) process performance
35、 and product conformity,d) status of preventive and corrective actions,e) follow-up actions from previous management reviews,f) changes that could affect the quality management system, andg) recommendations for improvement.5.6.3 Review outputThe output from the management review shall include any de
36、cisions and actions relate toa) improvement of the effectiveness of the quality management system and its processes,b) improvement of product related to customer requirements, andc) resource needs.6 Resource management6.1 Provision of resourcesThe organization shall determine and provide the resourc
37、es neededa) to implement and maintain the quality management system and continually improve its effectiveness, andb) to enhance customer satisfaction by meeting customer requirements.6.2 Human resources6.2.1 GeneralPersonnel performing work affecting product quality shall be competent on the basis o
38、f appropriate education, training, skills and experience.6.2.2 Competence, awareness and training The organization shalla) determine the necessary competency for personnel performing work affecting product quality,b) provide training or take other actions to satisfy these needs,c) evaluate the effec
39、tiveness of the actions taken,d) ensure that its personnel are aware of the relevance and importance of their activities and how they contribute to the achievement of the quality objectives, ande) maintain appropriate records of education, training, skills and experience (see 4.2.4).6.3 Infrastructu
40、reThe organization shall determine, provide and maintain the infrastructure needed to achieve conformity to product requirements. Infrastructure includes, as applicablea) building, workspace and associated utilities;b) process equipment (both hardware and software), and c) supporting services (such
41、as transport or communication).6.4 Work environmentThe organization shall determine and manage the the work environment needed to achieve conformity to product requirements.7 Product realization7.1 Planning of product realizationThe organization shall plan and develop the processes needed for produc
42、t realization. Planning of product realization shall be consistent with the requirements of the other processes of the quality management system (see 4.1).In planning product realization, the organization shall determine the following, as appropriate:a) quality objectives and requirements for the pr
43、oduct;b) the need to establish processes, documents, and provide resources specific to the product;c) required verification, validation, monitoring, inspection and test activities specific to the product and the criteria for product acceptance;d) records needed to provide evidence that the realizati
44、on processes and resulting product meet requirements (see 4.2.4).The output of this planning shall be in a form suitable for the organizations method of operations.NOTE 1 A document specifying the processes of the quality management system (including the product realization processes) and the resour
45、ces to be applied to a specific product, project or contract, can be referred to as a quality plan.NOTE 2 The organization may also apply the requirement given in 7.3 to the development of product realization processes.7.2 Customer-related processes7.2.1 Determination of requirements related to the
46、productThe organization shall determine a) requirements specified by the customer, including the requirements for delivery and post-delivery activities,b) requirements not stated by the customer but necessary for specified or intended use, where known,c) statutory and regulatory requirements related
47、 to product, andd) any additional requirements determined by the organization.7.2.2 Review of requirements related to the productThe organization shall review the requirements related to the product. This review shall be conducted prior to the organizations commitment to supply a product to the customer (e.g. submission of tenders, acceptance of contracts or orders, acceptance of changes to contracts or orders) and shall ensure thata) product requirem